Spiced Blueberry Peach Jam
INGREDIENTS: blueberries, peaches, sugar, water, lemon juice, salt, cinnamon, cloves, allspice, SureJell fruit pectin
Jam made right here in Enfield is great on fall and winter baked goods or pour over baked brie or cream cheese to create an instant appetizer. You can even turn your favorite jam into a dressing quickly using our Jam Jar Vinaigrette recipe.
Jam Jar Vinaigrette
2 tbsp. of your favorite jam or jelly
1 tbsp. Dijon or spicy brown mustard
¼ cup vinegar (white wine, red wine, champagne, balsamic, or apple cider)
½ cup extra virgin olive oil
Salt & pepper to taste
Combine ingredients in the bottom of an almost empty or new jam or jelly jar and shake to combine. Use to dress your favorite Open Woods green or as a marinade. Store in the refrigerator.